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Appetizers
Candied Bacon Deviled Eggs
traditional deviled eggs topped with house-made candied bacon
$10
Burnt Ends Cheese Plate
5-hour smoked pork belly burnt ends, paired with cubed cheeses, pepperoncini peppers, and dill pickle spears, served with a house-made bbq sauce
$16
Twice Baked Potato Bites
crunchy, fried nuggets filled with potato, cheddar cheese, bacon, and green onion served with chive sour cream
$12
Fried Green Tomato Stacks
southern fried green tomatoes topped with jalapeño pimento cheese and sweet candied bacon served with horseradish ranch
$13
Classic Spinach & Artichoke Dip
warmed to the perfect temp with a mix of cream cheese, mozzarella cheese and artichokes served with warm fresh tortilla chips
$14
New Orleans BBQ Shrimp
Jumbo shrimp sautéed in a bold, buttery sauce infused with garlic, Worcestershire sauce, cajun spices, and a hint of fresh lemon. served with toasted French bread for sopping up every last drop of the rich, flavorful sauce
$16
Voodoo Eggrolls
A creamy, Cajun-seasoned blend of smoky andouille sausage, tender crawfish, colorful bell peppers, and melted mozzarella cheese, wrapped in a crispy eggroll shell and fried to golden perfection.
$12
Salads
Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and filet ($14)Casesar Salad
fresh whole romaine leaves tossed together with a house-blended caesar dressing topped with croutons and parmesan cheese
Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)
$12
Candied Bacon Wedge
a wedge of iceberg lettuce served with tomatoes, candied bacon, and a chunky gorgonzola ranch garnished with cracked pink peppercorns.
Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)
$14
Southern Chop
chopped romaine and iceberg mixed with fire-roasted corn, sunflower seeds, bell peppers, candied bacon, and gorgonzola cheese, with a lemon horseradish vinaigrette.
Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)
$15
BLT Salad
bacon, iceberg lettuce, and tomato served with a charred scallion ranch
Ask about adding a protein of catfish ($13), chicken tenders ($8), shrimp ($8), and redfish ($14)
$12
Orchard Crunch
fresh mixed greens combined with Crisp Granny Smith apples tossed with candied pecans, tangy gorgonzola, and sweet apple cider vinaigrette, topped with crispy onions for the perfect crunch
$16
Sandwiches
Served with hand-cut shoestring friesHot Chicken Sliders
three sweet bread sliders with hand- battered chicken tenders dipped in house hot sauce served with charred scallion ranch
$15
Fried Catfish Sliders
three sweet bread sliders served with fresh, fried local catfish topped with lettuce, tomato, and a house-made tartar sauce *grilled, blackened, or fried
$17
TKT Burger
brisket, short rib, and chuck freshly ground into a 6oz patty topped with thick-cut bacon, mozzarella cheese, lettuce, tomato, and onion, served with a green onion and garlic aioli on a sourdough bun
$17
Debris Samich
braised beef sandwich served on a hoagie roll and topped with mozzarella cheese and served with au jus
$15
Vegan Burger
plant based patty topped with fresh lettuce, tomato, and onion on a sweet sourdough bun
$18
The Dixie Melt
thick-cut Texas toast layered with house-smoked turkey breast, melted mozzarella, crisp bacon, fresh tomato, and lettuce, finished with our creamy pesto ranch
$17
Miles' Dixie Chick
Freshly fried chicken, golden brown and crispy, dipped in a sweet and spicy hot honey glaze. Piled high on thick-cut Texas toast with creamy jalapeño pimento cheese, crispy bacon, and tangy pickles.
$18
Entrees
Add a Signature side salad to your entree: $7Shrimp & Grits
five jumbo shrimp served over a deep-fried cheesy grit cake and smothered with Andouille sausage creole gravy
$20
Crawfish Lasagna
Lasagna layered with crawfish, peppers, onions, ricotta cheese, creamy cajun sauce and topped with mozzarella cheese
$20
Fresh Local Catfish
a half-pound filet that can be prepared fried, grilled, or blackened, served with a jalapeño cornbread muffin, truffle garlic potato wedges, and a house-made tartar sauce
$20
Smoked Meatloaf
hickory smoked meatloaf topped with a brown gravy, served with garlic mashed potatoes and collard greens
$22
Ribeye
a 16oz thick-cut, 38-day-aged Prime ribeye served with broccolini and truffle garlic potato wedges
$45
Filet
an 8oz. center cut filet served with broccolini and garlic mashed potatoes
$38
Smoky Glazed Chicken Kabobs
smoked chicken tenderloins, purple onion and mixed peppers glazed with a sweet pepper jam served alongside garlic mashed potatoes and collard greens
$17
Beef Short Rib
Tender, slow-braised boneless short rib served over creamy smoked Gouda grits, finished with a rich red wine braising jus and toasted French bread.
$29
Apple-Glazed Pork Ribeye
A tender, juicy pork ribeye, perfectly seasoned and grilled, then finished with a sweet and savory apple glaze. Served alongside rich, creamy mac & cheese and fresh broccolini.
$28
Sides
Mimi's Jalapeño Cornbread
a slice of spicy, cheesy cornbread with a sweet whipped honey butter
$8
Truffle Shoestring Fries
hand-cut shoestring fries perfectly fried and tossed with truffle oil, garlic, and a generous sprinkle of Parmesan
$8
Broccolini
broccolini sautéed with butter and garlic.
$8
Collard Greens
clipped, cleaned and slow cooked, these tender southern greens are simmered to perfection and bursting with a rich homestyle flavor
$8
Garlic Mashed Potatoes
russet potatoes mashed with garlic and butter
$8
Cup of Gumbo
Thick and hearty, traditional chicken and sausage gumbo
$8
Creamy Baked Macaroni & Cheese
a rich and comforting elbow macaroni tossed in a velvety cheese sauce topped with shredded cheese and baked to golden perfection
$8
Sweet Potato Casserole
Fresh sweet potatoes whipped with butter, brown sugar, and a touch of cinnamon, then topped with a brown sugar and pecan praline crumble
$8
Kids
TKT Burger Sliders
2 kid burger sliders made with our delicious blend of brisket, short rib, and chuck roast, freshly ground into a perfectly sized patty and topped with melted mozzarella cheese
$10
Catfish Nuggets
fresh fried local catfish nuggets
$10
Chicken Nuggets
hand-battered chicken tenders
$10
Meatloaf
hickory smoked meatloaf
$10
Fried Shrimp
jumbo shrimp battered and fried to perfection served with your choice of dipping sauce
$10
Desserts
Southern Bread Pudding
southern bread pudding served with homemade egg custard and a whiskey caramel drizzle
$10
Fried Pie Bites
since these change, ask for the daily offerings
$10
Hand-spun cotton candy
Pink or Blue
$5
Nutter Butter Nanner Puddin’
classic Southern banana pudding layered with crunchy peanut butter cookies
$10
Deep Fried Pecan Pie
All the rich, gooey goodness of classic Southern pecan pie, battered and fried to golden perfection. Served warm with a scoop of creamy vanilla bean ice cream and finished with a decadent caramel drizzle.
$10
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